Brownie Waffles Recipe | The Gracious Pantry | Healthy Breakfast Recipes (2024)

FAQs

What can you put on waffles for breakfast? ›

Mix it Up!

We also enjoy mixing up the toppings. Of course, butter and maple syrup are a must have on a waffle board. Some of our other favorite toppings are fresh fruit, peanut butter, Nutella, honey, pecans, chocolate chips and whipped cream.

Nuts, seeds, and nut butters are all hearty additions to pancakes and waffles. Almonds, hazelnuts, pecans or chia seeds can all add some delicious crunch to your pancake or waffle meal. We also love the idea of using nut butters in place of sugary syrups.

Pancakes or waffles

Despite their tasty profile, these comfort foods are often made with refined white flour and topped with butter and syrup, which is essentially pure sugar. This means that pancakes and waffles are high in calories, fat, and sugar, yet lacking in protein and fiber.

Greek Yogurt and Honey

Instead of reaching for the syrup, try topping your waffles with a generous spoonful of creamy Greek yogurt. The tangy flavor of the yogurt pairs beautifully with the sweetness of honey, creating a delicious and satisfying topping for your waffles.

What makes waffle batter different than pancake batter? For the most part, waffles and pancake batter contain the same main ingredients. However, there are a few key differences between these tasty breakfast foods. For one, waffle batter has a little bit more sugar, butter, and eggs than pancake batter.

Eat them warm, but they are equally very good cold. Reheating cold waffles in a hot waffle iron revives them beautifully and gives them a little crisp exterior. Keep leftover waffles in an airtight container for up to 1 week (2 weeks is fine too) as they only get better; they also freeze very well.

Traditionally waffles in Belgium are consumed as a dessert and served with powdered sugar, whipped cream, butter, ice cream, chocolate sauce, fruits etc. In the United States most people consume waffles for breakfast.

If you are asking about the waffle itself, my answer will be that most restaurants make their batter from scratch. Home waffles are usually made from a boxed mix like Bisquick. When the batter is made from scratch it can be formulated to taste however the chef likes. You can't really do much with Bisquick.

Peanut butter adds protein to the meal, fiber and healthy fat. All things that are helpful to start the day with. Don't limit these peanut butter and jelly waffles just to breakfast though. They would be great for a snack or even a little dessert.

Are eggo waffles healthy for you? ›

Kellogg's Eggo Homestyle Waffles

“They're higher in carbs and added sugar and made with refined flour, so they're lower in fiber than the others,” said Kayleen Eslinger, a registered dietitian with Medical Offices of Manhattan. The waffles contain less than 1 gram of fiber per serving.

For most healthy adults, it's safe to eat 1–2 eggs a day depending on how much other cholesterol is in your diet. If you already have high cholesterol or other risk factors for heart disease, it may be best to eat no more than 4–5 eggs per week.

The healthiest breakfast foods include a protein, healthy fat and source of carbohydrates, according to Smolen. For a healthy breakfast, consider eating foods like oatmeal with nut butter, avocado toast with an egg, chia seed pudding or a greek yogurt parfait with nuts and berries.

“Waffles covered in butter and syrup make them high in calories and saturated fat, which isn't a great way to start your morning.”

Waffles are a breakfast staple that always makes us smile. And while we'll never bore of the ol' reliable recipe smeared with butter and dripping with syrup, waffles are also a great canvas for thinking outside the box. Here's our go-to classic recipe and six twists on the original you can try this season.