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Drink /Simone Gerber
Soak Peaches In Bourbon For A Sweet Infusion Your co*cktails Need
If you're a fan of bourbon but want to put a new twist on a classic, try infusing the smoky spirit with sweet peaches for a delicious drink or co*cktail base.
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Cook /Julia Holland
Chicago's Gravy Bread Is The Doughy Creation You Need To Try
Chicago is well known for its many different famous foods, and if you've never had it before, the city's gravy bread is one you should definitely try.
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Drink /Michelle Welsch
The Origin Of The Manhattan co*cktail Dates Back Longer Than You May Expect
The classy red Manhattan is a co*cktail that has become so ubiquitous in our culture that it seems like it's been around forever - and, indeed, it has.
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Cook /Alice Rich
11 Best Substitutes For Fenugreek
Fenugreek is a complex spice that can add depth to curries and other dishes. These are some of the best substitutes for the ingredient and how to use them.
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Cook /Peggy Aoki
Turn To Your Air Fryer For Light And Satisfying Salmon Bites
Salmon bites are tasty, nutritious, and easy to toss into salads and grain bowls alike. Even better? Cooking them in your air fryer is a breeze.
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Dan Pashman On The Constant Evolution Of Italian Food And What It Means For Your Bowl Of Pasta - Exclusive Interview
In an exclusive interview with Tasting Table, "The Sporkful" host Dan Pashman shares the inside scoop on his latest cookbook, "Anything's Pastable."
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Drink /Wendy Leigh
Yes, Some Nespresso Coffee Pods Contain Vitamins
Just when we thought Nespresso capsules and pods held few unsolved mysteries, here comes an "enhanced coffee" blend with an unexpected infusion.
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Exclusives /Samantha Maxwell
10 Canned Bean Brands, Ranked
Canned beans are great for any pantry. But with so many options, what's the best? We sampled some top brands to give you our recommendations.
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Drink /Simone Gerber
How Long You Can Store Instant Coffee Before It Goes Bad
While many dedicated coffee lovers usually don't love instant coffee, it's a great item to have on hand in the pantry and here's how long it will last.
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Cook /Catherine Nyorani
How To Freeze And Thaw Dates
If you're looking to preserve dates you always have some on hand, then freezing is the way to go. Plus, the process is pretty straightforward.
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Drink /Wendy Leigh
Wine Gems Are Key To A Perfectly Chilled Glass Of Rosé
If you've ever been disappointed by a warm bottle of wine when you wanted a nice, chilled glass of white, these wine gems are just what you need.
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Drink /Nikita Ephanov
The Best Type Of Coffee For Full Flavor In Your French Press
Brewing coffee in a French press is pretty simple, but the type of coffee you use is understandably quite important - and there's one that works best.
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Drink /Brian Udall
Turn Up The Heat With Tinctures To Craft The Perfect Spicy co*cktail
It may sound contradictory at first, but a co*cktail with a touch of spice can be quite refreshing. Tinctures will bring some heat to your libations.
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The Temperature To Set Your Oven For The Best Oven Fried Potato Chips
Making homemade oven-fried potato chips is a pretty simple affair, but getting the oven temperature just right is the key to getting that perfect crunch.
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Drink /Luna Regina
Are Nespresso Pods Vegan? Here's What We Know
Coffee might seem like it's guaranteed to be a vegan beverage as long as it isn't served with milk, cream, or honey, but there are other considerations to take.
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Recipes /Taylor Murray
Chocolate Peanut Butter And Hazelnut Sandwich Cookies Recipe
These chocolate and peanut butter shortbread sandwich cookies double down on rich, nutty flavors with a creamy hazelnut whipped ganache in the center.
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Drink /Brian Udall
The Long-Debated Origins Of The Cosmopolitan co*cktail
The pink Cosmopolitan co*cktail was all the rage in the late '90s and early aughts, and has now taken its place among the classics. But what is its origin story?
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Cook /Austin Havens-Bowen
Not Sure If Your Sausage Has Enough Fat For Gravy? Add Butter Just In Case
A lean sausage might not provide enough fat to make a flavorful roux. In those cases the batch will require the help of an additional fat like butter.
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Drink /Kat Lieu
The Easy Way To Prevent Nut Milk From Curdling In Your Cup Of Coffee
Nut milk can easily take the place of dairy milk in a cup of coffee in terms of taste, but curdling is a potential pitfall that must be navigated.
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Restaurants /Allie Lebos
The 20 Best Michelin-Starred And Bib Gourmand Restaurants In Los Angeles
Michelin stars and Bib Gourmand recognitions are huge achievements for restaurants. With so many impressive places to choose in LA, here's our pick of the best.
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Cook /Anna Staropoli
Ina Garten Swears By Roasting Fish With Sprigs Of Fresh Thyme
In her recipe for herb-roasted fish, the Barefoot Contessa Ina Garten maximizes flavor, wrapping her fish and its accompanying ingredients in parchment paper.
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Cook /Nikki Munoz
Substitute Sugar With Honey In Buttercream For A More Complex Flavor
Buttercream frosting is delicious on its own. But if you substitute the sugar in it with honey, you can further elevate your frosting's flavor and aesthetics.
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Recipes /Katie Rosenhouse
Weeknight-Friendly Spinach Turkey Lasagna Recipe
By using oven-ready pasta sheets you can get this spinach turkey lasagna on the table a lot quicker, and with less hassle. Prep it up to two days ahead.
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Culture /Claire Redden
The Many Accolades Of The Top Chef Season 21 Contestants
With a new host and a new roster of contestants, "Top Chef" season 21 is upon us and packing plenty of prestige amongst the talented gathering of chefs.
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Cook /Emma Segrest
The Best Small Appliances At TIHS 2024
We've compiled a list of the ones that truly stood out and would make a great investment for hard-working cooks with limited time in their schedules.
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Cook /John Tolley
Celery Salt Is The Unique Ingredient Geoffrey Zakarian Loves To Use In Steak Rub
The celebrity chef reaches towards the back of his spice rack for a less commonly used ingredient that adds an unexpected element to steak seasoning.
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Cook /Annie Epstein
TIHS 2024: The Best Cookware You'll Want To Add To Your Kitchen
If you're looking to upgrade your products or invest in quality cookware for the first time, this list offers some of the best items we saw at TIHS.
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Cook /Catherine Nyorani
The Safety Tip To Follow When Dipping Homemade Pretzels In Lye
A food-grade lye dip is key to getting the best soft pretzels, but because it's a highly reactive substance, it must be handled with care.
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Drink /James Hastings
11 Ways To Use Creme De Violette In co*cktails, According To An International Bartender
This list covers all of the tricks I pulled to create a variety of delicious drinks with Creme de Violette, all of which you can make work at home.
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